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If you're on the hunt for a vibrant, healthy meal option, look no further than Tropical Fiesta Black Bean Mango Tacos. This mouthwatering dish combines the earthy richness of black beans with the tropical sweetness of ripe mangoes, creating a delightful explosion of flavor that is both satisfying and nutritious. Perfect for summer gatherings or a quick weeknight dinner, these tacos are a celebration of vibrant ingredients that not only taste amazing but also provide a wealth of health benefits.

Black Bean Mango Tacos

Discover the vibrant flavors of Tropical Fiesta Black Bean Mango Tacos! This delicious recipe combines hearty black beans with sweet mango, fresh vegetables, and zesty spices, creating a nutritious meal perfect for any occasion. Whether you're hosting a summer BBQ or enjoying a quick weeknight dinner, these tacos are simple to prepare and packed with plant-based goodness. Brighten up your dinner table with this tasty, healthful dish that everyone will love!
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Ingredients
  

1 can (15 oz) black beans, rinsed and drained

1 ripe mango, diced

1 small red onion, finely chopped

1 red bell pepper, diced

1 avocado, sliced

1 cup corn (canned or frozen)

1 lime, juiced

2 tablespoons fresh cilantro, chopped

1 teaspoon cumin

1 teaspoon smoked paprika

Salt and pepper to taste

8 small corn tortillas

Optional toppings: crumbled feta cheese, hot sauce, or sliced jalapeños

Instructions
 

Prepare the Filling: In a medium mixing bowl, combine the black beans, diced mango, red onion, red bell pepper, corn, lime juice, cilantro, cumin, smoked paprika, and a pinch of salt and pepper. Toss until well mixed and set aside to allow the flavors to meld while you prepare the tortillas.

    Warm the Tortillas: In a dry skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until they are pliable and lightly toasted. You can keep them warm by wrapping them in a clean kitchen towel as you work.

      Assemble the Tacos: Take a warmed tortilla, add a generous spoonful of the black bean and mango mixture to the center, and top with a few slices of avocado. If desired, add optional toppings such as crumbled feta cheese, hot sauce, or sliced jalapeños.

        Serve: Repeat the process for the remaining tortillas and filling. You can serve these tacos immediately while warm, accompanied by lime wedges on the side for extra zest.

          Enjoy: Gather your loved ones and enjoy these refreshing and satisfying tacos that burst with tropical flavors!

            Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings