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In recent years, wraps have gained immense popularity as a go-to meal option for those seeking convenience and versatility. Whether for a quick lunch, a satisfying dinner, or a snack on the go, wraps offer a delightful way to enjoy a variety of flavors and textures, all conveniently rolled up in a soft tortilla. Among the myriad of wrap recipes available, Cheesy Garlic Chicken Wraps stand out as a delicious, easy-to-make choice that is sure to please everyone at the table.

Cheesy Garlic Chicken Wraps

Discover the mouthwatering Cheesy Garlic Chicken Wraps, a perfect blend of tender chicken, creamy cheeses, and aromatic garlic packed into a soft tortilla. This easy-to-make recipe is not only delicious but also offers endless customization options to fit various dietary preferences. Load up on fresh veggies, experiment with spices, and serve with your favorite dips for a delightful meal that’s perfect for any occasion. Make mealtime exciting and nutritious with these wraps!
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Ingredients
  

2 large chicken breasts, boneless and skinless

1 cup shredded mozzarella cheese

1/2 cup cream cheese, softened

3 cloves garlic, minced

1 tsp garlic powder

1 tsp onion powder

1 tsp paprika

1/2 tsp black pepper

1/4 tsp salt

1 tbsp olive oil

4 large flour tortillas

1 cup fresh spinach leaves

1/2 cup diced tomatoes

1/4 cup chopped fresh parsley or cilantro (for garnish)

Instructions
 

Prepare the Chicken:

    - In a bowl, mix the minced garlic, garlic powder, onion powder, paprika, black pepper, and salt. Rub this mixture onto the chicken breasts.

      Cook the Chicken:

        - Heat olive oil in a skillet over medium heat. Add the seasoned chicken breasts and cook for about 6-7 minutes on each side, or until the chicken is cooked through (internal temperature should reach 165°F). Remove from heat and let it rest for a few minutes before slicing.

          Make the Cheesy Mixture:

            - In a separate bowl, combine the shredded mozzarella and softened cream cheese. This will create a creamy cheesy filling for the wraps.

              Assemble the Wraps:

                - Lay a tortilla flat and spread a layer of the cheesy mixture in the center. Top the cheesy layer with slices of the cooked chicken, fresh spinach leaves, and diced tomatoes.

                  Wrap it Up:

                    - Fold in the sides of the tortilla over the filling and then roll it tightly from the bottom to the top. Repeat the process for the remaining tortillas.

                      Heat the Wraps:

                        - Wipe the skillet clean and place it back on low heat. Place each wrap seam-side down in the skillet. Cook for about 2-3 minutes on each side until the tortilla is golden and crispy, and the cheese is melted.

                          Serve and Garnish:

                            - Slice the wraps in half diagonally and garnish with chopped parsley or cilantro. Serve warm with your favorite dipping sauce or salsa.

                              Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings