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In the fast-paced world we live in today, fresh, healthy snacks have become essential for maintaining energy levels and promoting overall well-being. Whether you are looking for a quick bite between meals or a light dish to serve at gatherings, opting for vegetables is a great way to satisfy your hunger without compromising on nutrition. Among the myriad of snack options available, Chilled Garden Delight Roll-Ups stand out as an exceptionally refreshing, easy-to-make recipe that combines vibrant vegetables with creamy textures, making them perfect for any occasion.

Cool Veggie Cream Cheese Roll-Ups

Elevate your snacking game with these Chilled Garden Delight Roll-Ups! This vibrant recipe combines creamy, herb-infused cream cheese with fresh, colorful vegetables like spinach, carrots, cucumbers, and bell peppers, all wrapped in whole wheat tortillas. Perfect for any occasion, these roll-ups are easy to make and customizable to your taste. Enjoy a refreshing, nutritious treat that supports your health and keeps you energized throughout the day.
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Ingredients
  

8 oz cream cheese, softened

1 tsp garlic powder

1 tsp onion powder

1 tbsp fresh dill, chopped (or 1 tsp dried dill)

1 tbsp lemon juice

4 large whole wheat tortillas

1 cup spinach leaves, washed and dried

1 medium carrot, grated

1 small cucumber, thinly sliced

1 bell pepper (any color), thinly sliced

1 small avocado, sliced

Salt and pepper to taste

Optional: Cherry tomatoes for garnish

Instructions
 

Prepare the Cream Cheese Mixture: In a medium bowl, combine the softened cream cheese, garlic powder, onion powder, fresh dill, lemon juice, salt, and pepper. Mix well until smooth and creamy.

    Spread the Mixture: Lay out a whole wheat tortilla on a flat surface. Using a spatula, spread an even layer of the cream cheese mixture over the entire surface of the tortilla, leaving about an inch clear around the edges.

      Layer the Veggies: Start layering the spinach leaves over the cream cheese spread, followed by the grated carrot, cucumber slices, bell pepper slices, and avocado. Be sure to place the veggies evenly to ensure the roll-up has a mix of flavors in each bite.

        Roll It Up: Carefully roll the tortilla tightly from one end to the other, making sure to keep the filling inside. Place seam-side down on a cutting board.

          Slice and Serve: Using a sharp knife, slice the roll-up into bite-sized pieces (about 1-2 inches thick). Repeat the process with the remaining tortillas and filling.

            Garnish and Chill: If desired, garnish with halved cherry tomatoes for an extra pop of color. For best results, chill the roll-ups in the refrigerator for about 15-30 minutes before serving, allowing the flavors to meld together.

              Enjoy: Serve the Cool Veggie Cream Cheese Roll-Ups on a platter and enjoy as a refreshing snack or appetizer!

                Prep Time: 15 min | Total Time: 45 min | Servings: 4