Go Back
The roots of this casserole can be traced back to the beloved jalapeño poppers, a popular appetizer that tantalizes taste buds with its crunchy exterior and creamy, spicy center. The evolution from appetizer to a hearty casserole has made it a staple in many households, effectively merging the best qualities of comfort food with the bold flavors of Mexican cuisine.

Jalapeño Popper Chicken Casserole

Indulge in the rich flavors of Spicy Creamy Jalapeño Popper Chicken Casserole, a perfect blend of creamy cheeses, tender chicken, and zesty jalapeños. This comforting dish is easy to prepare and ideal for family dinners or gatherings with friends. With its irresistible creamy texture and a delightful spicy kick, it’s a crowd favorite that's as versatile as it is delicious. Discover how to create this mouthwatering casserole and impress your loved ones at your next meal.
Print Recipe Pin Recipe

Ingredients
  

2 cups cooked chicken, shredded or diced

1 (8 oz) package cream cheese, softened

1 cup sour cream

1 cup shredded cheddar cheese

1 cup shredded pepper jack cheese

1/2 cup diced jalapeños (fresh or pickled, adjust to taste)

1 cup crushed cornflakes or tortilla chips (for topping)

1/4 cup sliced green onions (for garnish)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper to taste

Instructions
 

Preheat the oven: Preheat your oven to 350°F (175°C).

    Mix the base: In a large mixing bowl, combine the softened cream cheese, sour cream, shredded cheddar cheese, and shredded pepper jack cheese. Use a hand mixer or spoon to blend until smooth and creamy.

      Add seasonings and jalapeños: Stir in the garlic powder, onion powder, smoked paprika, and diced jalapeños. Season with salt and pepper to taste.

        Incorporate the chicken: Fold in the cooked chicken until it's fully coated with the creamy cheese mixture.

          Prepare the casserole dish: Grease a 9x13 inch casserole dish with cooking spray or a little olive oil. Spread the chicken and cheese mixture evenly in the bottom of the dish.

            Add the topping: Sprinkle the crushed cornflakes or tortilla chips evenly over the top of the casserole for a crispy texture.

              Bake: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the cheese is bubbly and the topping is golden brown.

                Garnish and serve: Remove from the oven, let cool for a few minutes, and garnish with sliced green onions before serving. Enjoy your spicy creamy Jalapeño Popper Chicken Casserole!

                  Prep Time, Total Time, Servings: 15 mins | 45 mins | 6 servings