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Comfort food has an undeniable appeal, transcending generations and cultures. It brings warmth, nostalgia, and a sense of home to those who partake in it. Among the myriad of comfort food options, two dishes stand out for their widespread love and popularity: chicken parmesan and grilled cheese. Now, imagine combining these two iconic meals into one delicious creation. Enter the Lazy Chicken Parmesan Grilled Cheese—a perfect blend that captures the essence of both dishes while simplifying the cooking process.

Lazy Chicken Parmesan Grilled Cheese

Discover the ultimate comfort food with this Lazy Chicken Parmesan Grilled Cheese recipe! Combining the rich flavors of chicken parmesan with the gooey goodness of grilled cheese, this dish is perfect for busy families or anyone craving a quick and satisfying meal. Using convenient ingredients like rotisserie chicken and marinara sauce, you can whip up this delightful sandwich in no time. Enjoy each crispy, cheesy bite and elevate your comfort food game effortlessly.
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Ingredients
  

2 slices of hearty Italian bread

1 cup cooked chicken, shredded (rotisserie chicken works great!)

1/2 cup marinara sauce

1 cup shredded mozzarella cheese

1/4 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

2 tablespoons unsalted butter

Fresh basil leaves (for garnish, optional)

Salt and pepper to taste

Instructions
 

Prep the Chicken: In a bowl, combine the shredded chicken, marinara sauce, garlic powder, Italian seasoning, salt, and pepper. Mix until the chicken is well coated.

    Build the Sandwich: On one slice of bread, pile half of the shredded mozzarella cheese. Layer on the chicken mixture, followed by the rest of the mozzarella cheese, and then the second slice of bread.

      Butter the Bread: Spread one tablespoon of butter evenly on the top slice of the sandwich.

        Grill: Heat a skillet over medium heat. Once hot, place the sandwich butter-side down in the skillet. Cook for about 3-4 minutes until golden brown and crispy.

          Flip: Carefully flip the sandwich over using a spatula. Spread the remaining tablespoon of butter on the top slice. Cook for another 3-4 minutes until the other side is golden and the cheese is melted.

            Add Parmesan: Once the sandwich is flipped again, sprinkle the grated Parmesan cheese on top and cover the skillet with a lid for about 1 minute to melt the cheese.

              Serve: Remove the sandwich from the skillet and let it sit for a minute. Slice it in half and garnish with fresh basil leaves if desired. Serve warm with additional marinara on the side for dipping.

                Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 2 servings