Sweet Cinnamon Banana Oats

When it comes to breakfast, finding a dish that is both nourishing and comforting can often feel like a challenge. Enter Sweet Cinnamon Banana Oats—a delightful combination of flavors and textures that not only satisfies your taste buds but also provides a wholesome start to your day. This recipe marries the natural sweetness of ripe bananas with the warm, inviting aroma of cinnamon, making it a favorite among breakfast enthusiasts. Whether you're looking for a quick weekday meal or a leisurely weekend brunch option, Sweet Cinnamon Banana Oats is sure to become a staple in your kitchen.

Start your day off right with Sweet Cinnamon Banana Oats! This nourishing and comforting breakfast combines the natural sweetness of ripe bananas and the warm aroma of cinnamon, creating a delightful dish that will tantalize your taste buds. Packed with fiber, vitamins, and minerals, it's perfect for busy weekdays or relaxed weekends. Easy to prepare and customizable with various toppings and mix-ins, Sweet Cinnamon Banana Oats will quickly become a staple in your kitchen. Enjoy a wholesome meal that energizes your morning!

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Ingredients

1 cup rolled oats

2 cups water or milk (dairy or non-dairy)

1 ripe banana, mashed

1 teaspoon ground cinnamon

1 tablespoon honey or maple syrup (optional)

1/4 teaspoon salt

1/4 cup chopped nuts (walnuts or pecans recommended)

1/4 cup raisins or dried cranberries (optional)

Fresh banana slices for topping

A drizzle of nut butter (peanut, almond, or cashew) for serving

Instructions

Combine Liquid and Oats: In a medium saucepan, bring the water or milk to a boil over medium-high heat.

Add Oats: Once boiling, stir in the rolled oats and salt. Reduce the heat to medium-low and let it simmer.

Incorporate Banana and Cinnamon: After 5 minutes of cooking, add the mashed banana and ground cinnamon to the oatmeal. Stir well to combine.

Cook to Desired Consistency: Continue cooking for another 2-5 minutes, stirring frequently until the oats reach your desired level of creaminess. If you prefer a thinner consistency, add a splash more water or milk.

Sweeten It Up: If desired, stir in honey or maple syrup for added sweetness.

Add Nuts and Dried Fruit: Stir in the chopped nuts and raisins or dried cranberries, cooking for an additional minute.

Serve: Remove from heat and serve in bowls, topping with fresh banana slices and a drizzle of nut butter. Add extra cinnamon on top if you like!

Prep Time, Total Time, Servings: 5 minutes | 15 minutes | 2 servings